the easiest peach topping for ice cream

this is a busy time for me; moving in, unpacking and the hoopla that goes along with a move to a new city.  my little (and big) kids still expect meals and tasty food despite the boxes lining the hallways, the painter in the laundry room and a cable guy running coaxial cable from one floor to the next!  get the picture...it is crazy busy here.  so, imagine the wide-eyes and smiles this very easy, quick dessert caused when i served it up over the weekend.

 i sautéed two large, ripe peaches in butter and brown sugar.

then, i served it up warm over vanilla ice cream. 

recipe
 
2 ripe peaches, peeled
1/4 cup brown sugar
2-3 tablespoons butter
 
peel and chop peaches into 1 inch cubes.
heat real butter in fry pan over med heat. 
add peaches and sauté until soft. 
add the brown sugar and sauté for 2 minutes.
scoop ice cream and spoon the warm peaches on top.
enjoy!

xoxo, dana

2 comments:

  1. That sounds delicious! There's nothing better than a peach on a summer day! Good luck with all your move in hoopla! :)

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  2. thank you carrie. both kids requested this for dessert again :-) dana

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